on the menu at black tom’s

Whatever takes your fancy, from traditional to modern, you won't go hungry at Black Tom's restaurant, bar & café. Come for brunch from 9am, choose from our entrees and mains for lunch and dinner and if you get peckish in between, grab a snack or a pizza with your drink.

herb & garlic bread	7
turkish bread, duo of dips; marinated olives	14

entrees	$
natural oysters ½ doz lime & rosé granita	19.2
chicken liver parfait cornichons, onion jam and toast	16
char grilled squid watermelon, cucumber & mint; saffron aioli	17
dukka crusted chevre balsamic beets, red peppers & basil	17.6
boozy salmon gravalax fennel, watercress, ricotta & prosciutto crisps	18
Black Tom’s tasting plate (changes daily)	28

sides	TOP
crusty baguette with butter	5
steamed vegetables	9
rocket, pear, red onion & parmesan salad	9
chips or spicy wedges with sour cream	8

mains	TOP
crispy skin ‘cone bay’ barramundi rustic hummus, witlof, orange & candied black olives	36
roast carrot, fetta & sage ravioli wilted cos, cherry tomato and hazelnut butter	26.4
chorizo & piquillo pepper risotto rocket & pear salad	28
roast pork belly white bean puree, caramelised pineapple & chipotle	27.2
char grilled chicken breast quinoa salad with dates, almonds & preserved lemon, tahini yogurt & spiced honey	31
black tom’s steak or chicken sandwich sweet corn remoulade, chips & aioli	23
beer battered fish of the day pickled shallots, chips & aioli	27
traditional caesar salad candied bacon, white anchovies & poached egg (add chicken $4)	19
200gm eye fillet kipfler & herb hash; broccolini, px jus	38.8

desserts	TOP
passionfruit pannacotta; rhubarb compot, pistachio praline	12
sticky date pudding; butterscotch sauce, vanilla bean ice cream	12
chocolate pudding orange cream anglaise, pashmak	12
Black Tom’s cheese plate, served with the usual suspects	18

brunch (9am - 11am)	TOP
today’s savoury muffin	3
toast; multi grain or baguette	5
eggs on toast; scrambled, fried or poached	10
add bacon & roma tomatoes	16
house made toasted muesli, cinnamon and honey yogurt, strawberries	14
bacon and egg sandwich, toasted ciabatta, aioli & ketchup	14
goat’s cheese and pumpkin frittata, roquette and balsamic glaze	16

bar bites (from 4pm)	TOP
natural oysters; orange shallot vinaigrette - half dozen	19.2
turkish bread, dips & olives	14
chips with ketchup or wedges with sour cream	8
salt & pepper squid with aioli	10
sweet corn, red pepper & feta arancini	12
middle eastern spiced beef skewers with tomato & capsicum relish	14
charcuterie plate: chorizo, prosciutto, bresaola, chicken liver parfait, condiments & toast	26

pizzas (from 4pm)
Margherita; tomato mozzarella & basil	16
Pumpkin, red onion, feta & almond	18
Proscuitto, pear, blue cheese & rocket	20